Growlingbelly

I’m always a fan of the seratonin inducing high that is carbs, and when I was in Camogli last month, I ate something called focaccia at the Rotunda restaurant in Camogli. And this was NOT what you expect focaccia to be….

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John’s Pizza, on Bleecker Street, serves the best pie in New York (that I’m aware of so far) but they don’t do slices so build up an appetite. The graffiti that covers the place is a happy testament to thousands of first dates.

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