A glorious and typical sunny day in Australia requires nothing more than good friends, a backyard bbq, and a pile of freshly grilled veg.
Tags: bbq, corn, grilled vegetables, olive oil, pasta, pasta lunch, spaghetti, vegetable
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A lovely few days in Camogli, Italy reminded us how simple food is best. Bruscetta brushed with olive oil, with the freshest and most delicate Anchovies I’ve ever had.
Another seafood pasta, this time made by Princess Lottie and Wayne. This dish is to die for. Each element of the dish was cooked separately, starting with the mussels.
Ah how wise Princess Lottie and Wayne were to invite Darcy and Lee to ‘Piglet’ in Narbonne France. Not only could they enjoy their company, but also his obvious culinary talents. He made them a succulent Seafood pasta and they snapped the process like the happy foodbloggers that they are…
