Another weekend another dinner party. While Princess Lottie whirred and purred away on her fabulous KitchenAid mixer to turn out her marshmallow white chocolate rocky road cupcakes. I decided it was time to tackle one of our favourite curry dishes again.
Some sea salt, cracked pepper and mexican oregano on the tomato. Delicious breakfast this morning. Thanks to the Curd Nerd at Daylesford Organic for recommending this St Marcellin cheese.
So many cookies on the site recently – I’m not complaining, mind you, but you can’t beat a good breakfast.
A left-over chicken breast, some bacon, lettuce, tomatos, beetroot, mayonnaise made a great midnight snack.
another classic breakfast
